Chef de Partie / Demi Chef / Commis - Luxury Hospitality in Bali
Join a world-class culinary team in Bali's most prestigious hospitality destinations! We are seeking passionate Chef de Partie, Demi Chef, and Commis professionals to elevate our dining experiences across luxury resorts and fine-dining establishments in Bali's top locations, including Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, and Badung. If you are a skilled and dedicated chef looking to work in a dynamic and inspiring environment, we invite you to be part of our team and help us create unforgettable dining experiences for our guests.
In this role, you will work closely with our head chefs to prepare and cook a wide variety of dishes, ensuring that our guests enjoy the finest culinary delights. You will be responsible for maintaining high standards of food quality and presentation, and for contributing to a positive and collaborative team environment. Whether you are a seasoned professional or just starting your culinary career, we offer a competitive salary and a range of benefits to support your growth and development.
📋 Tanggung Jawab Pekerjaan
- Prepare and cook a wide variety of dishes according to recipes and standards.
- Assist in the maintenance and cleaning of kitchen equipment and utensils.
- Ensure food safety and hygiene standards are met at all times.
- Work closely with the head chef and other kitchen staff to ensure smooth operations.
- Assist in inventory management and ordering of ingredients.
- Follow all health and safety regulations in the kitchen.
- Contribute to a positive and team-oriented work environment.
- Stay up-to-date with the latest culinary trends and techniques.
🎓 Kualifikasi & Syarat
- Minimum 1-3 years of experience in a professional kitchen, preferably in a luxury hospitality setting.
- Strong knowledge of food preparation techniques and kitchen safety.
- Ability to work well in a team and follow instructions.
- Good communication skills in English and Bahasa Indonesia.
- Flexibility to work in a fast-paced and dynamic environment.
- Valid food handler's certification (preferred).
- Experience with POS systems such as Micros, Clover, or Toast (preferred).
- Passion for creating delicious and high-quality dishes.
🛠️ Keahlian
Kirim lamaran sekarang sebelum batas waktu.🚀 Lamar Sekarang